Inside Masters Week but outside the course: Corporate Catering + Hospitality at Its Finest

Masters Week isn’t just a golf tournament, it’s Augusta’s most exclusive social event disguised as a sporting tradition, especially when you leave the course. For Praxis 118, it’s showtime. Every private home, corporate suite, and luxury rental becomes our stage for a week of custom menus, private chefs, sommeliers, and service that feels more like your favorite restaurant than a catered affair.

Chef Sydney prepping quick bites for Masters Week Clients

Chef Tee in kitchen at larger program plating dinner service.

We Bring the Restaurant to You

Whether it’s a 8-course tasting menu that opens with an amuse-bouche and finishes with late-night canapés, or a restaurant-style setup where guests order tableside from 3 - 4 options per course, we design every dinner like a pop-up fine dining experience. Think white-glove service without the pretense. Our traveling team of chefs, sommeliers, servers, and bartenders handle it all; you just show up, sip something incredible, and enjoy the moment.

Custom Menus for Every Kind of Night

We know no two nights at Masters Week feel the same. One evening might call for an elegant, coursed dinner with a sommelier-led wine pairing. The next? A laid-back (but still over-the-top) backyard BBQ where wagyu burgers are ground next to the grill, lobster rolls are passed like canapés, and Chicago dogs make their Southern debut. Want to swap it for a true Lowcountry spread? We’ll bring the shrimp and grits, fried green tomatoes, and bourbon-glazed short ribs and pimento cheese tastings. Every menu is built for your guests, your vibe, and your story.

Wine, Cocktails, and the Art of Service

Our sommeliers curate full wine experiences complete with wine flights and perfect pairing suggestions. Meanwhile, our bartenders craft cocktail hours that become the night’s social heartbeat: think interactive mixology stations, signature drinks designed around your company brand, and our fan-favorite roaming oyster shuckers serving caviar bumps to start the party. We can scale to a party of 6 or crank it up for groups of 35+.

Corporate Catering, Redefined

Praxis 118 doesn’t do cookie-cutter catering. We specialize in luxury corporate events, Masters Week hospitality programs, and traveling catering experiences designed for executives who expect more than a buffet. From Augusta to F1 destinations and private villas around the world, we build restaurant-level experiences wherever your team gathers.

Our menus are always custom. Our service, always elevated. And our goal? To make sure your guests leave wondering how a “catered” dinner felt like the best restaurant they’ve ever visited.

steak and eggs for breakfast by praxis 118 events corporate catering during masters tournament

Peach Endive Salad with Champagne Vinaigrette by Praxis 118 events

shrimp and grits for BBQ during masters week golf tournament

pictured in action from our chefs-- no fancy photoshoots here: Steak and Eggs with Cheddar-Potato Waffle for breakfast, Peach Endive Salad with Champagne Vinaigrette and goat cheese for dinner service, and shrimp and grits individually plated for an easy casual outdoor buffet.

Planning a Corporate Event During Masters Week?

Praxis 118 Events is Augusta’s go-to for corporate catering, fine dining hospitality, and private chef experiences during the Masters Golf Tournament and beyond.

From multi-course chef’s tastings and wine pairings to laid-back BBQ nights, southern-inspired spreads, and interactive cocktail hours, we handle everything — chefs, sommeliers, bartenders, and full event styling.

Let’s build your custom corporate catering experience.

Let's Start Planning!